Thursday, April 28, 2011

Chicken Club Pizza:)

I haven't posted a recipe for awhile and I think this is SO BLOG worthy. Its just simple amazing, I was scared to make homemade pizza, but this turned out so good:) This has mostly likely become a new McNutt Family favorite!! I hope you all enjoy it as much as we did!!

What You Need:

1 can (13.8 oz.) refrigerated pizza crust
1/4 cup KRAFT Mayo

1/2 cup KRAFT Ranch Dressing, divided
1-1/2 cups KRAFT Shredded Triple Cheddar Cheese {I used Cheddar}

1-1/2 cups finely chopped cooked chicken
8 slices OSCAR MAYER Bacon, cooked, crumbled
1-1/2 cups finely shredded lettuce
1 tomato, finely chopped

oven to 400ºF.
UNROLL pizza dough on baking sheet sprayed with cooking spray; press into 15x10-inch rectangle. Bake 10 min.
MIX mayo and 1/3 cup dressing; spread onto crust. Top with half the cheese, chicken, remaining cheese and bacon.
BAKE 5 min. or until crust is deep golden brown and cheese is melted. Top with lettuce and tomatoes; drizzle with remaining dressing.

{This is a cell phone photo:]}

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